A Parisian bistro in the HEART OF LONDON

Escape to Provence, where sun-soaked vineyards, coastal breezes, and lavender-lined hills define a way of life built around simplicity and flavour. From pale, elegant rosés to fresh whites and light, expressive reds, the wines are bright, relaxed, and made for long afternoons that turn into evenings.

This May, our Apéro Hour brings Provence to the table with a curated selection of wines paired with dishes that capture the region’s freshness, ease, and unmistakable Mediterranean charm.

Join us at Henri from Monday 25th May to Sunday 31st May for this limited-time tasting.

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Escape to Languedoc & Roussillon, where sun-drenched vineyards stretch from the Mediterranean coast to wild, rugged hills. Known for bold reds, vibrant rosés, and expressive whites, the region offers generous flavours shaped by heat, wind, and a laid-back southern spirit.

This June, our Apéro Hour showcases wines paired with dishes that reflect the region’s warmth, richness, and easy-going charm at the table.

Join us at Henri from Monday 29th June - Sunday 5th July for this limited-time tasting.

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Escape to Sud-Ouest, a region of hidden gems and deep-rooted traditions in the southwest of France. From robust, characterful reds to crisp, food-friendly whites, these wines are full of personality and built for the table.

This July, our Apéro Hour highlights a selection of Sud-Ouest wines paired with dishes that celebrate the region’s bold flavours, authenticity, and understated brilliance.

Join us at Henri from Monday 27th July to Sunday 2nd August for this limited-time tasting.

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Escape to Champagne, where precision, elegance, and celebration define every glass. From crisp, mineral-driven styles to richer, more complex expressions, Champagne is all about balance, finesse, and timeless appeal.

This August, our Apéro Hour brings together a curated selection of Champagnes paired with dishes designed to complement their freshness, texture, and unmistakable sparkle.

Join us at Henri from Monday 24th to Sunday 30th August for this limited-time tasting.

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Escape to Burgundy, where terroir takes centre stage and every wine tells a story of place. From silky Pinot Noir to refined, layered Chardonnay, Burgundy is known for its purity, elegance, and depth.

This September, our Apéro Hour explores the region through a selection of wines paired with dishes that highlight its nuance, structure, and timeless sophistication.

Join us at Henri from Monday 28th September to Sunday 4th October for this limited-time tasting.

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Snack Packs are nod to our favourite bites with a touch of decadence, served at a price that’s easy on the bank account. A veritable return of the snack, served every day, at any time. The first dish – Fries on the Prize – sees our beloved Duck Fat Fries served with homemade mayo and 15g of N25 Caviar and a martini for £60, or two for £65.